Browsing by Author Lopes, C.
Showing results 7 to 7 of 7
< previous
| Issue Date | Title | Author(s) | Type | Access Type |
|---|---|---|---|---|
| 2019 | The impact of gluten-free claim on the perceived healthfulness, calories, level of processing and expected taste of food products | Prada, M.; Godinho, C.; Rodrigues, D. L.; Lopes, C.; Garrido, M. V. | Article | Open Access |